The first step in this Mango Chamoy Drink Recipe is to prepare the ingredients. You will need chopping or cutting board and a knife to properly cut the mango, lime, and other ingredients. Set everything to the side.
After you have everything prepared and ready for blending and processing, you will add the fruit, lime juice, and ice to the blender. Blend until it is smooth. This may take up to 3 minutes if you are using frozen mangos instead of raw mangos.
Next, you will need to add the seasonings to the mix and blend. Make sure that you do not accidentally add the Chamoy or tamarind candy to the blender just yet! Blending Chamoy can change the mango flavor significantly.
This is my favorite part! After the drink is blended in this Mango Chamoy Drink Recipe, you will need to pour the mixture into a glass about 1/4th of the way. Then, add chamoy and tamarind candy in between layers. Continue to repeat this. You will get swirls of colors! It is okay if it is not even.
Once the drink is done and poured into the cup, decorate the glass! Using sugar water, sprinkle tamarind candy and chili pepper like Tajin to the rim of the glass. This is optional but does make the delicious drink look even more