Chilaquiles are usually served with a side of refried beans and a few slices of avocado, and of course, eggs. In turn, this makes it a very well rounded, nutritional dish that is a pretty good way to go if you like to keep your meat-eating down whenever you can.
Tips And Tricks Of Red Chilaquiles Recipe
There are many restaurants that serve the chilaquiles rojos up with an egg over easy on top. There are also other variations that you can apply to this basic recipe. You can make it with a piece of steak, or with shredded pieces of steak, jerky, and even fried sausage which will give it a real ranchero style that meat lovers are sure to never forget.