Chili rellenos with meat are delicious, and surprisingly easy to make at home with a few simple ingredients! Once you learn how to make this wonderful dish, it will become a staple in your home. As someone who loves an extra kick in my food, chili rellenos casserole with beef is great! It is not … Read more
If you have ever been to a Mexican or Tex-Mex restaurant, I am sure you have seen the word ‘refried’, but what does refried mean? These delicious beans are hearty and full of nutrients. In some parts of the world, including Mexico, they are eaten nearly every day and plain, so what are they? Throughout … Read more
Canned tuna is a staple in many homes and it makes sense as to why, but do you cook canned tuna? Most of the time, the tuna that we see in cans comes pre-cooked and needs minimal preparation from us. Although this is true, there are brands that sell fresh fish in cans that go … Read more
Traditionally, chilaquiles are made with tortillas and red sauce. This recipe includes green salsa verde to give them a fresh new taste. “Chilaquiles verdes sauce” is a green sauce that is used for Mexican dishes. It’s made with tomatillos, onion, jalapeño, garlic, cilantro and lime juice. Read more in detail here: chilaquiles verdes sauce. Why … Read more
Chilaquiles are one of Mexico’s most popular dishes. They’re usually made with eggs, salsa and tortillas that are toasted until crisp. Pressure cooker chilaquiles sauce is a little faster than traditional cooking methods but not quite as authentic tasting. The “chilaquiles sauce recipe” is a Mexican dish that can be cooked in a pressure cooker. … Read more