Today, we’re going to be taking a look at the best authentic Oaxacan mole recipe. Mole is one of the most traditional sauces when it comes to Mexican cuisine, and we’re going to show you how to recreate an authentic mole. There are 7 different types of mole, with the majority of people most familiar … Read more
Are you ready for the most delicious Sopa de Pata recipe ever? Check out this article, you won’t regret it. Sopa De Pata, also known as Caldo De Pata, can be roughly translated to “hoof soup.” We know it might sound a bit strange to most of you, but once you try it, even the … Read more
Today, we’re going to be looking at how to make baked chicken with adobo seasoning. It’s one of the tastiest dishes, but above all else, it’s super easy to make. If you’re looking for a delicious mid week meal that’ll be ready in no time, and that all the family will enjoy – then look … Read more
Chamorro meat is a common style of meat cooked in Mexico, you may be wondering; what is Chamorro meat? For those of us who did not grow up eating this style of meat, it may sound confusing, but don’t worry, it is actually a common cut of beef! Throughout this blog post, we will learn … Read more
Wondering how many calories are in birria tacos? You’ll find this answer in the next paragraphs! Birria tacos are a popular Mexican dish that consists of a tortilla filled with birria, which is made of braised goat meat and various herbs cooked in broth and it is DE-LI-CIOUS! What Are Tacos? A taco is a … Read more