Last Updated on March 25, 2022 by
El Pato sauce is a classic Mexican dip that’s easy to make and requires little time. It’s traditionally served with chilaquiles, but try it in other ways too! This recipe makes enough for 6 people so plan accordingly if you want leftovers!
Chilaquiles is a Mexican dish that consists of fried corn tortillas dipped in a sauce. This recipe will show you how to make the best chilaquiles with el pato sauce.
Chilaquiles are a Mexican dish made with corn tortillas, fried and topped with tomato sauce. This recipe is for an easy chilaquiles with eggs.
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Casia is a passionate home cook who loves to share her love of Mexican food with the world. She has been cooking since she was a child, helping her grandmother in the kitchen and learning the traditional techniques used to create delicious Mexican dishes. Casia loves to experiment with new ingredients and flavors, always looking for ways to make her dishes even more flavorful. She is also passionate about teaching others about Mexican cuisine and its rich history. When she is not in the kitchen, Casia enjoys exploring new cultures, traveling, and spending time with her family.