Agedashi Tofu
Lightly battered fried tofu topped with roasted seaweed on a bed of light kombu (kelp) dashi broth. This agedashi tofu is a must try dish for all tofu lovers! This is one of my favorite tofu dish! The tofu is light and crispy from the outside and so soft and silky smooth inside. It is […]
Parmesan Polenta Bites
Parmesan Polenta Bites Baked parmesan coated crispy polenta bites. A delicious and nutritious dish that is easy to prepare! The ready-made polenta tubes are pre-cooked and so easy to prepare. Simply cut them into cubes, coat with parmesan cheese, bake and serve with ketchup and some salad. You can find the polenta tubes in most […]
Vietnamese Bò Bía – Fresh Spring Rolls
Simple, delicious and very refreshing Vietnamese Bò Bía! So easy to make with everything in one roll. No need to prepare separate dipping sauce. It’s a perfect healthy spring appetizer! Vietnamese Bò Bía or fresh spring rolls are very similar to the Po Piah found in Taiwan, Malaysia and Singapore, except the filling is wrapped in […]
Butternut Squash and Spinach Lasagna
Totally vegan, protein packed butternut squash and spinach lasagna made from scratch with wholesome ingredients! So rich and creamy, you won’t believe it’s vegan! Layers of butternut squash puree sandwiched between tender baby spinach and creamy cashew cheese filling, and topped with crispy panko (Japanese bread crumbs)! Non-dairy, no soy and can easily be made […]
Easy Vegan Curry Pot Pie
Easy vegan curry pot pie, packed with vegetables in creamy coconut and almond milk curry. Soul and tummy warming and so satisfying! Here is one of my favorite versions of a pot pie. This is the ultimate meatless winter comfort food with vegetables, tofu and mushrooms in creamy coconut and almond milk curry topped with […]
Braised Tofu with Baby King Oyster Mushrooms
Braised tofu with baby king oyster mushrooms…Succulent pan fried tofu in a bed of umami baby king oyster mushrooms, ginger and goji sauce. So comforting, hearty and nourishing! This is an easy and healthy dish, high in protein and full of immune boosting mushrooms, ginger and goji. It’s a perfect fall/winter comfort food that goes […]
Burrito Bowls with Chipotle Sauce
Fresh, easy and healthy burrito bowls with creamy chipotle sauce. A light yet satisfying and tasty meal! This recipe is so easy to prepare. Once the rice is cooked, just stir in the salsa sauce, top it up with fresh ingredients and drizzle with the creamy chipotle sauce. Takes only 5 minutes to prepare and […]
Stir Fry Green Beans
Easy 10 minutes stir fry green beans with black bean sauce and a kick of spice! Incredibly tasty and healthy! The peak season for green beans (string beans) are between May to October in the U.S. So now is a good time to head to your local farmers market (or grocery store) to get these […]
Pumpkin Buttercream Macarons (French Macaroons)
Easy homemade vanilla macaroons with smooth, creamy pumpkin buttercream. Simply irresistible! Simply irresistible! With pumpkin season in full swing and Halloween just around the corner, these pumpkin buttercream macarons will be a definite party pleaser! Macarons (also known as French macaroons) are traditional French style pastries resembling round sandwiched cookies made of ground almonds, egg […]
Matcha Green Tea Affogato
Matcha green tea affogato is the simplest and most blissful east-west fusion dessert combining the prized Japanese matcha green tea with Italy’s finest gelato. Heavenly! The word affogato comes from the Italian affogare — meaning to drown, in which a scoop of ice cream is submerged in a shot of espresso. That used to be […]
