Casia Valdés

Casia is a passionate home cook who loves to share her love of Mexican food with the world. She has been cooking since she was a child, helping her grandmother in the kitchen and learning the traditional techniques used to create delicious Mexican dishes. Casia loves to experiment with new ingredients and flavors, always looking for ways to make her dishes even more flavorful. She is also passionate about teaching others about Mexican cuisine and its rich history. When she is not in the kitchen, Casia enjoys exploring new cultures, traveling, and spending time with her family.

Carne Asada Con Chile Verde

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Have you ever craved something hearty, flavorful, and undeniably satisfying? Enter Carne Asada Con Chile Verde, a dish that combines the smoky, tender goodness of grilled beef with the vibrant, tangy heat of green chiles. Originating from Mexican cuisine, this dish is a staple at family gatherings and festive occasions. Let’s dive into what makes … Read more

Beef and Bean Burritos Smothered with Red Chile Chimayo

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Mexican cuisine is a delightful tapestry of flavors, colors, and aromas that captivate food lovers around the globe. One of the most beloved dishes in this rich culinary tradition is the burrito. These hearty, versatile wraps can be filled with an array of ingredients, making them a perfect meal for any occasion. Today, we’ll dive … Read more

My Grandma’s Version of Picadillo

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Picadillo is a traditional dish in many Latin American countries, and each family has its unique spin on this beloved recipe. My grandma’s version of Picadillo is not just a meal; it’s a cherished memory, a comforting dish that brings warmth to the soul. This recipe, handed down through generations, combines the richness of ground … Read more

Perfect Picadillo and Beans for Dinner

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Are you looking for a hearty and flavorful meal that’s perfect for dinner? Look no further! Our Perfect Picadillo and Beans recipe is here to save the day. Whether you’re cooking for your family or hosting a dinner party, this dish is sure to impress. Picadillo, a traditional Latin American dish, combined with savory beans, … Read more

How To Cook Cucurbita Squash In 6 Easy And Simple Steps

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How To Cook Cucurbita Squash

Now that it is the season for squash, I can’t wait to show you how to cook Cucurbita squash. This delicious squash variety is very commonly cooked during both the Spring and Winter months. It is delicious, earthy, and super soft when cooked. This recipe and how to post is easy to follow for beginner … Read more