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Not all tortillas are made the same way, so let’s learn how to make tortillas soft and stretchy! This is a quick recipe and informational article that will dive into interesting information about tortillas. It is important to understand that not all tortillas are the same, for example, yellow corn tortillas and white tortillas use … Read more
When answering the question ‘where did enchiladas come from’, we need to go back in time and review history. The first thing you should know though is that enchiladas are not new. These are delicious stuffed tortillas that are flavorful and easy to carry around. Although a lot of Mexican and Tex-Mex food now has … Read more
When looking to substitute for chipotle chiles in adobo sauce, it is important to go through a check list. There are a lot of peppers that although produce heat, are not similar enough to use in the adobo sauce. This sauce acts as a base and is absolutely delicious, while also packing a punch of … Read more
A lot of delicious Mexican meals and dishes use cilantro, so let’s learn about how to chop cilantro leaves! In four steps, we will go through the process of chopping cilantro safely and in an effective way. I don’t know about you, but I love the intense citrus flavors that the leaves bring to new … Read more
These exceptionally popular peppers are one of the best in Mexico, but exactly how spicy is a serrano pepper? From what we know, these peppers rank at a 5,000 to 15,000 heat level. They are hot, compared to their close sibling, the Jalapeno pepper. While this is true, they are no where near the hottest … Read more