Nixza 
You will never have to wonder again about how to make pina empanadas as this recipe takes you step by step on how to make this delicious treat. It is simple, easy, and you will have more than enough for leftovers! Pineapple empanadas are savory and made with minimal ingredients. It should take you less … Read more
Menudo is a fantastic dish to enjoy in the cold months as the weather changes, which may prompt you to ask yourself how many calories in Menudo. There is no one real answer. Every family makes its own version of Menudo. With each additional ingredient, the calorie count changes. During this informative article, you will … Read more
Horchata is a favorite amongst Latin Americans, which is why I am not surprised that many people ask themselves ‘where can I get horchata?’. This creamy drink is a holiday must, especially around Christmas and New Year. Interestingly enough, many countries make their own versions of Horchata and sell them. Where can I get horchata? … Read more
This pollo con rajas y crema recipe is great for beginners that want to learn more about old and authentic foods since the ingredients use chicken and poblano peppers. For those who don’t know, ‘rajas’ is the Spanish word for sliced or shredded, while ‘crema’ refers to a cream. There are five steps in total … Read more
This recipe for steak Picado is delicious, simple, and great for beginners who want to cook large meals for their loved ones! You can eat steak Picado with virtually any side dish. It is a savory food that uses beef, vegetables, and many seasonings for a strong flavor. It should only take you about 1 … Read more