How To Make A Mango Chamoy Drink Recipe In 5 Easy And Delicious Steps
Curious on How To Make a Mango Chamoy Drink Recipe? It is understandable as to why! Although this drink has been enjoyed for decades, it is becoming more popular outside of Mexico and the Southern States bordering Mexico. There are only five quick and easy steps in this How To Make a Mango Chamoy Drink […]
What To Do With Lots Of Fresh Jalapenos? – 5 Deli and Useful Recipes
I am sure you have been in a situation where you thought to yourself; what to do with lots of fresh jalapenos? Thankfully, there are many recipes to use and even storage ideas if you aren’t going to use them immediately! These delicious jalapeno recipes will make your heart sore and your mouth water. First, […]
How Long Do Chipotle Peppers In Adobo Sauce Last? 5 Ways To Make Chipotle Peppers Last Long and Fresh
Who doesn’t love adobo sauce, but how long do chipotle peppers in adobo sauce last? Usually, these peppers have a long shelf life, but what do you do with them? Let’s learn more about these peppers, the sauce they are in, and their overall shelf life. Chipotle peppers are delicious and usually packed with hot […]
Crushed Red Pepper Flakes Substitute- 5 Different And Interesting Ways
Are you out of crushed red peppers and need to find crushed red pepper flakes substitute? Well, you are in luck! As a lover of crushed red pepper flakes, I understand how frustrating it can be to be suddenly out and looking for a quick and temporary replacement. If you can’ go to the store […]
Are Cornmeal And Corn Flour The Same? 3 Easy And Unique Ways To Tell the Difference
It is normal to wonder are cornmeal and corn flour the same when making a new recipe that calls for either one of these ingredients. It is common to see cornmeal and corn flour in Mexican cuisine, but are these two powders interchangeable? If you aren’t sure the differences or use of cornmeal and corn […]
Black Beans Vs Pinto Beans Taste 5 Key And Amazing Differences And Similarities
When comparing black beans vs pinto beans taste, it can be very confusing! There is a lot to consider, other then just the two very different flavors of these beans. The texture, cooking style, and dishes that incorporate these beans are also very different! We will learn about the similarities and differences between black beans […]
New Mexico Green Chile Chicken Enchilada Recipe In 6 Detailed And Delicious Steps
Have you struggled to find the right New Mexico Green Chile Chicken Enchilada Recipe? We get it, there are so many out there! It is true that each recipe calls for special ingredients and equipment unique to the writer and cook. However, don’t be alarmed, I have simplified the process to 6 easy and quick […]
How To Keep Churros Fresh In 3 Excellent and Quick Ways
The thought of homemade churros is making my mouth water and my mind wonder how to keep churros fresh? It is not easy, but also not impossible! If you are looking to find ways to keep churros fresh, keep on reading! Who doesn’t want to keep the crispy and fresh taste and texture of a […]
What Is Oxtail Made Of And 3 Delicious And Surprising Ways To Cook It.
Have you ever wondered what is oxtail made of? While the word does use ‘Ox’, this does not mean that the meat is from an ox. Although not everyone thinks of oxtail meat when the words ‘Mexican cuisine’ pop up in conversation, it is a huge part of authentic and traditional Mexican food! Through this […]
New Mexico Panocha Recipe in 5 Easy and Powerful Steps!
Learning about a delicious New Mexico Panocha Recipe sounds like a lot of fun, especially when we review the history behind this very special dish! The flavors behind this dish are powerful, delicious, and a personal favorite. I grew up eating this with family and friends during the tradition of lent. Although lent is not […]
